Food Portal (List View)

In this module we will explore the cultural history of tea production, tea consumption, and tea-related cultural forms and practices. Primary focus will be on Asia, with side-expeditions to other parts of the world. White, green, Oolong, red (black), the Silk Road, tea bricks, tea ceremonies, tea-and-Zen, tea as world commodity, tea as entheogen—we can explore all of this and more! [show less]

This class will discuss the evolution, history, biology, behavior, and mysteries of buzzing insects with a focus on the honey bee. I will give a brief overview of beekeeping (this is not a how-to-keep-bees course) and honey bee products. We will learn the difference between bees and their wasp and hornet counterparts. We will explore the challenges facing bees and native pollinators, and you will discover how you can support bees and beekeepers. We’ll discuss some big names in the bee world and the amazing research they’re doing. There will be myriad stories about cool things and experiences. Note: This is NOT a Beekeeping class, however, it may give you an idea of what beekeeping entails and the amount, kind, and frequency of care involved. Also, I can certainly refer you to resources relevant to your geography (America only). [show less]

What can a carefully arranged bento box show us about a protagonist’s emotions? How does a steaming bowl of ramen help tell a story? Anime is known for its detailed, mouthwatering portrayals of food. But what exactly makes these artistic culinary delights so special, and why do we keep coming back for more? In this module, we will consider many aspects of food in anime and its relationship with fandom, culture, and history, and how food signals certain things about characters, settings, and relationships. Come help us eat our way through anime! [show less]

Discover the seasonal heartbeat of Japan through its annual celebrations in this 8-session journey, where you’ll explore the profound beauty of cherry blossom viewings, the exhilarating chaos of summer festivals with booming taiko drums, the quiet reverence of autumn moon gazing, and the cozy tradition of hot citrus baths at winter’s end, all while uncovering the deep cultural meanings and seasonal mindfulness woven into each timeless custom. This class is taught in English and is a perfect fit for curious travelers planning a trip who want to move beyond the guidebook and connect with the "why" behind the festivals; the cultural enthusiasts who find joy in understanding how traditions bind a community to its environment and history; and the anime, manga, or film fans who have seen these celebrations in stories and now want to explore them more. Ultimately, it's for anyone seeking to add a layer of mindful seasonality and structured beauty to their own year, discovering how Japan's annual rhythms of celebration, reflection, and renewal can resonate anywhere in the world. [show less]

This module seeks to provide students with a deeper look into aspects of Korean culture which can provide a lens through which to view and appreciate them on a deeper level. Through a series of 8 classes, we will cover topics of Food, Social Structure, History, North-South relations, some aspects of language, and the global impact of K-dramas. [show less]

The Art of Healthy Living”is an interactive wellness module designed to help participants create sustainable habits that support physical, mental, and emotional well-being. Through a holistic approach, the course explores nutrition, movement, rest, stress management, relationships, and healthy habit formation. This course is ideal for those who are looking for practical and sustainable tools to improve their lifestyle, build healthier routines, and develop a more mindful and balanced approach to everyday living. [show less]